Kaffeehaus Hagen

Kaffee- und Teehaus Hagen in Heilbronn boasts 90 years of roasting tradition and is now managed by the third generation. This family-run business epitomizes artisanal quality, passion, and innovation in every cup. The in-house roastery, led by experienced roast masters, caters to coffee enthusiasts by offering a broad selection for various brewing techniques—filter, French press, espresso, and more. Hagen's philosophy centers around expertise, personal customer advice, quality, and a deep appreciation for coffee and tea culture. Beyond a comprehensive selection of coffees and teas from global origins, they offer hands-on seminars for barista skills and tea appreciation, as well as various gourmet delights and gift ideas. Customers can experience their world both online and by visiting the on-site shop, enjoying genuine hospitality and in-depth knowledge. The commitment to quality, transparency, and customer well-being is at the core of everything Hagen does, beautifully combining tradition, craftsmanship, and modern coffee culture under one roof.

Kaffeehaus Hagen offers a selection of gourmet foods and sweets, available in their in-store retail section. For special occasions like Christmas, they assemble gift sets that combine coffee with seasonal fruit blends and small delights such as jam or chocolate truffles. The range comprises classic gourmet selections and curated gift boxes with culinary treats, allowing guests to either enjoy delicacies on site or take them as presents. Besides the rich coffee and tea assortment, these small delights complement the overall experience. However, there are no further details available about a fixed menu or savory dishes in the provided information.

Kaffeehaus Hagen showcases a diverse and extensive range of coffees from their own roastery. Coffees are offered as single-origin estate coffees and carefully blended varieties, ranging from mild to strong roasts. Beans are sourced from regions such as Asia, South and Central America, Africa, and Indonesia. A team of roasting masters—led by an expert—ensures distinct flavor profiles and high quality through artisanal roasting. The menu includes filter coffees, espressos, omni roasts, and certified organic and Fairtrade varieties. Decaf options are also available, with preparations spanning French press, pour-over, fully automatic machines, and portafilters. The collection is enriched by exclusive specialties such as Jamaica Blue Mountain and Kenya Blend, plus seasonal blends. Apart from coffee, Hagen offers a rich tea culture: green, white, black, oolong, fruit, herbal, rooibos, matcha, and premium organic teas. In-person seminars for coffee mastery and tea appreciation are available as well. The drink selection stands for enjoyment, diversity, and artisanal excellence.

No information about work-friendly features for this cafe.

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